Apricot and honey fruit preparation - tangy and woody
Apricot and honey fruit preparation - tangy and woody
Apricot and honey fruit preparation - tangy and woody
Apricot and honey fruit preparation - tangy and woody
Apricot and honey fruit preparation - tangy and woody
Apricot and honey fruit preparation - tangy and woody
Apricot and honey fruit preparation - tangy and woody
Apricot and honey fruit preparation - tangy and woody
Apricot and honey fruit preparation - tangy and woody
Apricot and honey fruit preparation - tangy and woody
Apricot and honey fruit preparation - tangy and woody
Apricot and honey fruit preparation - tangy and woody
Apricot and honey fruit preparation - tangy and woody
Apricot and honey fruit preparation - tangy and woody

Apricot & Chestnut Honey Jam from France

Melting

Wooded

220g

€9.00

Discover our traditional apricot jam with Ardèche chestnut honey, a unique artisanal creation that combines the slightly tart aromatic notes of apricot with the subtle, woody intensity and slightly bitter finish of Hédène chestnut honey.

Description

Apricot & Honey Jam - A delicate maceration of apricots and honey for exquisite flavours

Discover our delicious Apricot & French Chestnut Honey jam, a traditional recipe carefully crafted with ingredients selected with the utmost care. This artisanal jam, with its melt-in-the-mouth texture and remarkable fruity flavor, is made using traditional methods. It combines the woody intensity of chestnut honey with the velvety sweetness of apricot for a delicate and perfectly crafted taste.

Our Hédène apricot and honey jam is made from a careful selection of ripe apricots and our essential chestnut honey harvested in France. The recipe, created by our master jam maker, ensures a harmonious blend of the tart notes of apricots and the distinctive flavors of chestnut honey. The apricots, chosen for their velvety skin and orange hue, are cooked slowly in small batches in a copper pot over medium heat to ensure perfect preparation, preserving their quality and color. By cooking them over high heat, unlike our Black Cherry and Honey Jam, we guarantee that their natural aromas remain vibrant. With a quick cooking time, combined with a precise skimming technique carried out by hand, we eliminate impurities to offer an artisanal jam with a smooth texture and pure taste. 

Apricot & Honey - The perfect blend of honey and fruit

Hédène French chestnut honey pairs perfectly with apricot jam thanks to their complementary flavors. Its powerful aroma, full-bodied character, and bold woody notes enhance the fruity sweetness and natural acidity of the apricot. This carefully crafted gourmet combination creates a refined balance between intensity and freshness, ideal for delighting the palate.

Hédène has studied the best production techniques to ensure that you will consider this product to be your favorite homemade apricot jam. Packaged in our iconic square jar, it embodies true refinement and guarantees incredible flavor. 

Precious amber - A visual and gustatory journey

Its rich, warm burnt orange hue reflects its perfect preparation. It evokes the golden and coppery colors of a sunset, with deep bronze and caramel tones characteristic of chestnuts. This subtly amber-colored vegetable tone, both energetic and soothing, is reminiscent of heather, thyme, and even carrot honey, bringing a feeling of comfort and naturalness. A true feast for the senses, where each finely crafted spoonful embodies the harmony between aesthetics and indulgence. 

Tasting Advice - Apricot & Honey Jam

Ideal for enhancing your gourmet moments, this delicious apricot and honey jam, carefully made according to a traditional recipe, is perfect for a multitude of occasions. At breakfast, let yourself be seduced by the sweetness of honey and the fruity flavor of small pieces of fruit: spread it generously on a slice of toast or bread to awaken your taste buds first thing in the morning.

For afternoon tea, it becomes a real treat to share: coat your crepes, pancakes, or waffles with this melt-in-the-mouth texture, rich in the natural aroma of apricot and honey.

It also works well in sweet and savory combinations to share. Paired with mature cheeses, the combination of the sweetness of honey, the slightly tart note of apricot, and the character of the cheese creates a rich and contrasting gourmet experience.

Finally, for a lighter touch, add a spoonful of this jam to plain yogurt or fromage blanc: the ideal amount of jam for a simple, natural, and perfectly balanced treat. For a touch of originality, you can add a dash of our jam to your Breton cake recipe. 

Storage instructions - Apricot & honey jam

Before opening, the jam can be stored at room temperature and away from light. Once opened, it is recommended to place the jar in the refrigerator, where it will keep for at least several weeks. Honey naturally increases its shelf life.

Also worth discovering for an exceptional gourmet gift basket :

To prolong the pleasure of your honey apricot jam, indulge in other creations from our range: carefully crafted treats that combine the sweetness of honey with exceptional ingredients. Lavender honey, for example, offers an irresistible floral delicacy, perfect for enhancing a slice of toast at breakfast or adding a refined aromatic touch to a dessert. By combining several products, you can create a truly gourmet gift basket, harmonious and generous, in which the combination of apricot and honey remains the common thread. Discover also the woody and bitter chestnut honey from Ardèche. And to fully enjoy these delicacies, remember to store the jam at room temperature before opening to preserve its rich flavor. An ideal invitation to discover the entire collection and put together a gift set that will delight lovers of natural products and enthusiasts of authentic flavors alike.

Characteristics:

Made in a workshop that uses nuts, milk, eggs and gluten.

Ingredients: Apricots (62%), sugar, French chestnut honey (2%), lemon juice, fruit pectin.

Nutritional values per 100g: Energy: 814 Kj/191.9 Kcal; Fat: 0.6g of which saturated fatty acids: 0.6g; Carbohydrates: 46g of which sugars: 45g; Protein: 0.6g; Salt: 0.125g.

Price/100g: €4.09

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  • MIGEVANT C.
    Published 22/09/2025 à 08:25 (Order date: 25/08/2025)
    5

    La confiture Abricot et Miel Châtaignier de France est originale. L'association est un pur délice ! Félicitations Hédène !