Cereal bars with oat flakes, chocolate chips & honey

Our food stylist Eva Neuville recently created tasty cereal bars with oatmeal, chocolate chips and hawthorn honey. A balanced treat that combines crunchiness and sweetness. To see more, follow her on Instagram : @heureuse.assiette.

Ingredients
  • 250 g of rolled oats
  • 150 g of applesauce
  • 4 tbsp of hawthorn honey 
  • 100 g of chocolate chips
  • A few flaked almonds
Steps
  • Preheat your oven to 170°C (340°F).
  • In a mixing bowl, combine the rolled oats, applesauce, and hawthorn honey.
  • Add the chocolate chips and flaked almonds, then mix again.
  • Fill your molds with this mixture, pressing down firmly.
  • Bake for 15 minutes at 170°C (340°F).
  • Let cool before removing from the molds and enjoy!

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