Honey / gorgonzola combination

Thyme Honey from Spain Thyme Honey from Spain 2

Thyme Honey

410118
(1 review)
€13.90
Thyme Hédène honey, golden in color, is a highly sought-after honey with multiple properties. Its unique taste, balanced between sweetness and intensity, captures the delicate notes of this aromatic plant revealing an intense taste with a slight musky note. It is a symphony of flavors and aromas that offers an authentic and memorable taste experience.

Dorine Duval is an exceptional culinary stylist, transforming every dish into a work of art. Her passion for gastronomy is reflected in presentations that are both dazzling and delicious.

Explore her superb creations on her Instagram account @dorineduvalphotographe and let yourself be enchanted by her expertise.

To find out more, visit her website at :  dorineduval.wixsite.com/photographe.

Ingredients
  • Slices of bread (country bread or your choice)
  • Thyme honey
  • Olive oil
  • Fresh gorgonzola
  • Pecan nuts
  • Crushed walnuts
  • Salt and pepper (optional)
Prepare the Tartines
  • Preheat your oven to 180°C (350°F).
  • Brush the bread slices with a mixture of thyme honey and olive oil.
  • Place the slices on a baking sheet.

Baking

Bake the tartines for about 10-12 minutes, until they are golden and crispy.

Assembly
  • Remove the tartines from the oven and let them cool slightly.
  • Generously spread fresh gorgonzola on each slice of bread.
  • Sprinkle the tartines with pecan nuts and crushed walnuts.

Finishing Touch
  • Drizzle thyme honey on top of the tartines for an extra touch of sweetness.
  • Season with salt and pepper to taste.

Serve immediately and enjoy these delicious sweet and savory tartines, perfect for an appetizer or a gourmet snack.