Barres de céréales aux flocons d'avoine, pépites de chocolat et miel d'aubépine - Hédène

juillet 17, 2024

Produit

Hawthorn honey from Rhône-Alpes harvested in France

Hawthorn honey from Rhône-Alpes harvested in France 2

Hawthorn Honey from Rhône-Alpes

(3 reviews)

Creamy and floral, Hédène hawthorn honey is an extremely rare honey from France, whose flavors will enchant you. It seduces with its sweet taste with slightly fruity notes, enhanced with a subtle floral touch evoking flowering meadows.

Our food stylist Eva Neuville recently created tasty cereal bars with oatmeal, chocolate chips and hawthorn honey. A balanced treat that combines crunchiness and sweetness. To see more, follow her on Instagram : @heureuse.assiette.

Ingredients

250 g of rolled oats
150 g of applesauce
4 tbsp of hawthorn honey
100 g of chocolate chips
A few flaked almonds

Steps

Preheat your oven to 170°C (340°F).
In a mixing bowl, combine the rolled oats, applesauce, and hawthorn honey.
Add the chocolate chips and flaked almonds, then mix again.
Fill your molds with this mixture, pressing down firmly.
Bake for 15 minutes at 170°C (340°F).
Let cool before removing from the molds and enjoy!